Thursday, December 31, 2015

Happy New Year 2016!

ice sculptures in Keystone, Colorado

Wishing family, friends and the world a year of peace, love, and happiness in 2016.















Vince and I will be celebrating New Year's Eve 2015 high up above in the sky somewhere between Tokyo and our new home, Singapore. Binge watching Season 6 of Downton Abbey and no doubt, drinking champagne. Ring in the new!

Here are some of my GWM posts on Ghosts of New Year's Eves Past ...

NYE 2014
NYE 2013
NYE 2012 and before

Friday, November 27, 2015

Au revoir South Africa!

It's been grand!
I will miss the weather (along with the good hair days it allows!); the parking guards; the wine; the divine butternut squash; the best calamari, mussels, and giant prawns I have ever tasted; the bush at your door; Amarula sundowners to go with magnificent African sunsets; meeting people with names like Beauty, Blessing and Lovemore; and of course, I will miss seeing my rhinos on safari.

But most of all I will miss these faces! Thank you for making our stay in South Africa so delightful.

Did not get to say goodbye in person to everyone I wanted to during our last few weeks. Thank you for all the calls and messages. Adieu et au revoir!

Christmastime is here!

Literally stuffed like one of the three turkeys we served at last night's Friendsgiving feast, I am jetting off to the USA tonight until early January.

Looking forward to my first white Christmas in years with both our sons and lots and lots of family and friends; decorating real pine and spruce Christmas trees; skiing on real snow in Colorado; ice-skating outdoors (!); drinking hot gluhwein and cocoa because Jack Frost is nipping at your nose; being dazzled by the Christmas decorations in New York, Philadelphia, Denver, KC and San Fran (Nobody does Christmas like NYC though. No. Bo. Dy.); and reuniting with my jewelry in storage!

Visions of rutabaga, jicama, & Cheese Danish dancing in my head. Tidings of comfort and joy. Comfort and joy. It is going to be the best Christmas ever!

God bless us, everyone.


ice sculptures in the windows at Barney's

gingerbread at Lord & Taylor's
The Met’s Christmas tree and Neapolitan Baroque crèche
Breck
KC's Crown Center Plaza

Next stop ... Singapore

Dubai layover on the way to JFK
With a month+ stopover in the USA first ...


















packing and moving day @ Valley Lodge; stuff to go to our apartment in Singapore & storage in the USA

safe flight to Singapore, Lou & Serge!

Dame de la Chaîne

Dame de la Chaîne
I am incredibly honored to have been invited to join La Confrérie de la Chaîne des Rôtisseurs in Johannesburg.

Here are excerpts from The Johannesburg Chaîne description about the evening:

"The Johannesburg Chaîne induction took place in style at the Four Seasons Hotel, The Westcliffe, on 26 November.

The induction ceremony was conducted by Bailli Delegué Francois  Ferreira, with the aid of National Treasurer and Acting Chancelier Philip Mostert. No lives were lost through the use of the ceremonial sword.










The induction was followed by drinks and dinner at The View, with its panoramic outlook over Johannesburg. Michelin-starred Chef Dirk Gieslemann prepared a memorable menu with a Thanksgiving theme. Wine pairings accompanied each course.
The evening was the kind of experience promised to members of the Chaîne des Rotisseurs - namely one they would not have access to without belonging to the historic organisation."


newly designed Johannesburg city pin

A Farewell Friendsgiving

Ros and me
I have to admit, I had my doubts we could pull it off.

We had invited 25 guests to Valley Lodge for a final Friendsgiving in South Africa ... on the eve of my leaving the country to fly to the USA, the movers and packers coming to pack and ship our household goods to Singapore and the USA, and the dogs and Vince leaving for Singapore the next day.

Especially since at the last minute I was invited to be inducted into La Chaîne des Rôtisseurs at the Westcliffe Four Seasons. I had to dash out for two hours at the height of rush hour and leave our guests in the middle of the festivities to take my oath and receive my sash. How rude! And a little hectic to say the least.

But it all worked out! So thankful we braved it.


Menu - our farewell cocktail? A Singapore Sling!

Friendsgiving Bunting by B's Pin-Cushion in Parkmore

Balloons from The Balloon Stop in Parkmore


Jonnie was one of three American guests invited for dinner
deep fry (photo by Theresa Vermeulen)

pre-dinner party (photo by Theresa Vermeulen)

Bye-bye tree! (photo by Theresa Vermeulen) Enjoy it Strauss family!

(photo by Theresa Vermeulen)

Fried Turduckenwors: Turkey, Duck, Chicken and Boerewors!

Dinner is served buffet-style (photo by Theresa Vermeulen)

speeches (photo by Theresa Vermeulen)
(photo by Sarmistha Bhattacharya)

we're going where? (photo by Theresa Vermeulen)

Farewell speech (photo by Theresa Vermeulen)

Happy Friendsgiving! (photo by Theresa Vermeulen)
And thank you Marguerite for the beautiful beaded lariat you made for me using some of the flamingo feathers I brought back from Tanzania. Everyone loved it!

Monday, November 23, 2015

Aloha meets Ubuntu

photo: Jason Patterson
I first started following the voyage of the Hokule'a last year at the suggestion of a friend who knew how much Vince and I enjoy the sport of sailing. At the time, the Hokule'a had just embarked on a historic leg of their worldwide journey, namely from Hawaii to Cape Town.

Their voyage is significant on many levels, but perhaps most notable is the fact that this particular leg signified the youngest culture (Polynesian) arriving at the cradle of humanity where the oldest cultures of mankind originated. This "reverse-migration" story with people returning to their roots piqued my interest even more than the sailing. I have been tracking the voyage ever since!

The crew of Hokule'a made landfall on the African continent in mid-October arriving in Maputo, Mozambique. From there, they made their way to Richards Bay in South Africa before stopping in Mossel Bay where they visited Pinnacle Point, an archaeological site where some of the oldest known hominin fossils have been unearthed. From there, Hokule'a rounded Cape Agulhas, the southern most point on the continent of Africa.

photo from TEC FB page
Along the way they picked up National Geographic photographer and The Explorers Club Fellow Dan Lin (right) who is from Simons Town, South Africa. Lin and TEC Fellow Nainoa Thompson (left) sailed across the southern tip of Africa and into the Atlantic Ocean aboard the Hokule'a with #ECFlag 124. This marks the first time in known history that a vessel from the Pacific Islands has ever reached the Atlantic.

Hokule'a finally reached Cape Town more than a month after landing in Africa where they were greeted by Archbishop Desmond Tutu in the spirit of Ubuntu for which he is a proponent. I had hoped to be in Cape Town to welcome them too when they arrived in port, but a little thing like moving to Asia at the end of November put the kibosh on that plan. 

However Vince was in Cape Town last week for work (and a stop over at the Royal Cape Yacht Club for a farewell drink in order to watch a friend's son race). He managed at least to make it over to the V&A where the Hokule'a is docked during its stay in Cape Town. The crew was not in to say Aloha to, but Vince kindly took a few pictures of the vessel for me to see. Amazing!



 
"Aloha" is a Hawaiian greeting and farewell that conveys affection, peace, mercy and compassion. "Ubuntu" is a Nguni Bantu term roughly translating to "human kindness." It is an idea from the Southern African region which means literally "human-ness", and is often translated as "humanity towards others", but is often used in a more philosophical sense to mean "the belief in a universal bond of sharing that connects all humanity. 



I would have loved to have been there to see Aloha meet Ubuntu in person, but unfortunately the timing was just not on my side. I am encouraged though to know that at least it did happen.


 





To read more about the voyage of the Hokule'a check out these articles in:
The New York Times
and
National Geographic.

To track the voyage in real time, visit their website tracker

(Please note that the Polynesian Voyaging Society owns the trademark for the image of the voyaging canoe Hōkūle‘a™)

Hello Singapore!!!

home sweet home as of January 1!
Hello Amber Road!

We are so lucky ... the sister apartment on the same floor as the one we viewed in November is available as of January 1. It has even better full views of the Straits from every window and balcony! We'll take it!

Sunday, November 22, 2015

Thanksgiving en Blanc

Le Diner en Blanc (DOB) this year was on the very same day as the annual American Society of South Africa Thanksgiving Dinner as well as the United States Marine Corps Ball in Johannesburg. We were already committed to DOB by the time the other invitations came out and were sorry to have to miss these two special American November celebrations in Johannesburg. So in order to pay homage to all things American, we planned a sort of "Thanksgiving en Blanc" menu for this year's DOB.

Puffed Pastry Cornucopias stuffed with Brie, Marula Jam, Grapes & Macadamia Nuts
New England Clam & White Corn Chowder
  
Asian-inspired Rice Noodle Salad with Turkey
And since DOB Johannesburg was on the same night as DOB Singapore, we gave our turkey course a little Asian spin in honor of our new adopted country. Of course we only used "blanc meat" turkey!

macarons are French!